Why

PK’S SMOKEHOUSE?

 

We’re glad you asked:) We smoke our ribs until their tender and ready to fall off the bone, we use a secret Lousiana spice rub, and we make our barbecue sauce from scratch! We’re confident you’ll love PK’s like many of our other happy customers.

Follow the Smoke” & ” The Real Taste of Soul on Wheels

– Pat and Kelvin Sutton

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What

PK’S SMOKEHOUSE IS ABOUT

PK’s Smokehouse has arrived here with a rich history. Barbeque aficionados and customer service pros, Pat and Kelvin Sutton, spun-off their decade long catering business in 2018 with a restaurant that set off a flavor bomb in the Dallas Metroplex. Sticking to their Louisianan roots, PK’s BBQ restaurant uses a trademark spice rub on their premium meats cooked low-and-slow over a pit for hours.

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Here

IS SOME OF WHAT MAKES US GREAT

PK’s BBQ restaurant offers up authentic smoked beef sandwiches, fall-off-the-bone ribs, pulled pork, succulent chicken, and hearty sausage that take taste buds to the next level. A fan favorite: Pat’s mouth-watering crispy fried fish. All sauces are made from scratch and you will love our homemade sides. PK’s potato salad is insanely delicious and the perfect pairing to cool your palate. Their smoked baked beans with ground turkey strike the perfect balance of robust sweetness but be forewarned, they are ultimately addicting! PK’s BBQ restaurant is passionate about serving up quality barbecue with love, and it shows.

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Our

FUTURE IS BRIGHT WITH YOU IN IT

Trust the line of Dallasites that has feasted on PK’s BBQ bliss. The PK BBQ brand is moving full speed ahead and their future looks bright. Pat and Kelvin welcome you to track down PK’s BBQ Food Truck or invite them to cater your next backyard shindig (hyperlink to contact). Either way, PK’s BBQ is a must-try foodie

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